Quick, easy and convenient for family meals or snacks. Perfect on their own or dip them in your favourite sauce.
Meat Free Portion [Water, Soy Protein, Coconut Oil, Plant Fibre (Cellulose), Methyl Cellulose, Yeast Extracts, Dehydrated Vegetables, Sugar, Natural Flavours, Salt, Maltodextrin (Maize), Spices], Coating [Water, Wheat Flour, Thickener (1404), Bakers Yeast, Canola Oil, Salt, Dehydrated Vegetables, Spices, Herbs, Vegetable Gum (412)], Preservatives (202, 234).
Allergy Advice: Contains Cereals containing Gluten (Wheat) and Soy.
1. Line an oven tray with grease proof paper and place into oven.
2. Preheat oven to 200°C (180°C fan forced).
3. Remove Plant-Based Nuggets from packaging and place onto preheated lined baking tray.
4. Place tray in oven and cook for 10 to 15 minutes or until cooked through and golden brown.