Ingredients (Serves 4)
2 x Packets Plantein Schnitzels
1 ⅓ Cup Marinara Sauce
1 Cup Mozzarella Cheese (shredded)
2 Tbsp Fresh Basil (chopped)
Method
Step 1
Preheat oven to 180°C. Line a baking tray with parchment paper.
Step 2
Remove Plant-Based schnitzels from packaging and place onto the lined baking tray.
Step 3
Place tray into the oven and cook for 10 minutes. Turn halfway through. Remove from oven and top each schnitzel with about ⅓ cup of marinara sauce. Top each with a good sprinkle of mozzarella. Sprinkle with basil. Place back into the oven and grill on 210°C for 3-5 minutes. Be careful not to burn.
Step 4
Best served warm on a bed of greens. Enjoy!
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