Gourmet and flavoursome Plant Based Meatballs. Best served in a rich Napoli sauce or on their own with condiments of your choice.
Gourmet and flavoursome Plant Based Meatballs. Best served in a rich Napoli sauce or on their own with condiments of your choice.
Water, Soy Protein, Coconut Oil, Tomato, Sugar, Vegetable Gum (461), Cellulose, Yeast Extracts, Salt, Dehydrated Vegetables (Onion, Garlic), Vinegar, Onion, Thickener (1422), Tomato Paste, Garlic, Acidity Regulator (330), Firming Agent (509) ,Maltodextrin, Spices, Preservatives (202, 234), Natural Colour (150d), Smoke Flavour, Natural Flavour, Vitamins and Minerals (Vit-B3 (Niacinamide), Zinc as (Zinc Oxide), Iron as (Ferric Pyrophosphate), Vit-B6 (Pyridoxine Hydrochloride), Vit-B2 (Riboflavin), Vit-B1 (Thiamin Hydrochloride), Vit-B12 (Cyanocobalamin).
Allergy Advice: Contains: Soy. May Contain: Wheat, Gluten.
Pan-Fry
Place plant based meatballs on lightly oiled, preheated fry pan at medium-high heat. Cook for about 8 minutes, turning regularly until cooked through.
Air Fryer
Preheat air fryer to 200◦C. Place plant based meatballs in air fryer basket and cook for 6-8 minutes until cooked through.
Note: Product must be fully cooked before eating. Cooking times are a guide and may vary depending on your appliance.
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